关于
北卡罗来纳州有100多家酿酒厂, over 200 craft 啤酒厂 and now dozens of craft distilleries. 的 Bachelor of Science in Fermentation Sciences degree program, a distinctive feature of 澳门新濠娱乐开户 since 2012, 建立一个受过教育的, innovative workforce for diverse career fields in fermentation related industries. 一个跨学科的学位 A.R. Smith Department of Chemistry and Fermentation Sciences, this program provides students with a strong background in chemistry and biology with a food and beverage-based focus in biotechnology, 可持续发展与商业.
教师 members have developed industry collaborations with local vineyards, 酒庄, 啤酒厂, distilleries and biotechnology businesses to provide students with practical experience. Students leave Appalachian prepared to lead the workforce in fermentation sciences and are qualified to develop or manage businesses.
毕业后
就业: Fermentation Sciences students have been employed at Novozymes Biotechnology company, 星座的品牌, 波士顿啤酒公司, 拉法尔迪尼葡萄园和酿酒厂, 祖父葡萄园和酿酒厂, 老山胡桃啤酒厂, 布恩希恩酿酒公司, 百威英博, Rogue Brewery和许多其他啤酒厂, 酒庄, distilleries and biotechnology-based companies nationwide. Students’ employment opportunities at graduation are close to 100%.
研究生院: 学生们继续攻读硕士和博士学位.D. N的课程.C. 州立大学, 北卡罗来纳大学格林斯博罗, 华盛顿州立大学, 弗吉尼亚理工大学, Oregon State and University of California Davis.
人
课程
相关的项目
未成年人
Nearly every Fermentation Sciences student completes a minor in Chemistry and many pursue minors in 生物学, 创业或发酵科学.
Information about the Fermentation Sciences minor is available on the Department of Chemistry and Fermentation Sciences website.
入学要求
的re are no admission requirements beyond admission to 澳门新濠娱乐开户.
为什么澳门新濠娱乐开户?
- 的 craft beverage industry is expanding rapidly in North Carolina and the Southeast, 画了几十个小的, 年年中、全国业务. This creates a strong job market and career potential.
- 的 program has a high level of student engagement and research/independent study.
- Students develop their laboratory techniques with state-of-the-art instrumentation in Appalachian’s Chemistry and Fermentation Service Lab, which provides analytic services to industry, sensory analysis and contract research nationwide.
- 的 发酵科学中试装置 offers students hands-on experience in production systems, 运营与管理, 仪器仪表和机械, 以及配方和产品开发.
位置
仅布恩校区
职业生涯
- 酿造生产
- 葡萄酒产量
- 蒸馏技术
- 食品饮料加工
- 应用生物技术
- 生物制造/生物制药
- 过程工程
- 环境修复
- 废物及水处理
- 农业附加值
- Development of Sustainable Energy and Resources
- 应用化学/分析化学
- 应用微生物学与系统生物学
- 商业发展与创业
- Federal employment with the USDA, FDA, CDC, NREL
- Graduate studies and research and development in these areas
联系人
Dr. 布雷特Taubman
发酵科学主任
taubmanbf@here-iam.com
828-262-7847
梅根·赫顿
Administrative Assistant Fermentation Sciences
huttonmd@here-iam.com
828-262-8158